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Girl the Chef: An extraordinary Women's Day event!

On March 8, we invite you to an extraordinary journey of culinary passion, where the main role is played by wonderful women - Chefs.

Ewa Malika Szyc-Juchnowicz and Diana Volokhova, endowed with talent and determination, join our chef Przemek Woźny to create an unforgettable evening full of flavors and inspiration.

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Experiencing their masterful skills and creativity on the plate, while working harmoniously with our team, will make your Women's Day unique.

The evening will be illuminated by live music!

Don't delay! Reserve your place for this special dinner today and join our celebration of female power in the kitchen!

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We start at 7:00 p.m. See you :)

MENU

Aperitif

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Amuse Bouche

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mus z grillowanego bakłażana | jogurt | granat | kolendra | chips z lawaszu

Diana

 

Przystawka

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batat | ser owczy | zatar | kolendra

Malika

 

Zupa

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ziemniaczane cappuccino  | prażynka wieprzowa | puder z wÄ™dzonego boczku

Przemek

 

Danie gÅ‚ówne ryba

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Skrei | mus z pasternaka i kopru włoskiego | jarmuż | sos bergamotkowy | oliwa koperkowa

Przemek

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Villa San Martino Pinot Grigio

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Danie gÅ‚ówne miÄ™so

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jagniÄ™cina | tapenada figowo – oliwkowa | brioche | harissa | mÅ‚oda marchew

Malika

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Villa Adami Montepulciano

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Deser

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pistacjowy green velvet | truskawka | orange curd

Diana  

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